Dine-In Charsi Menu – Charsi X Koobideh

Dine-In Menu

Fattoush ❖ 20

fattoush is a Mediterranean fried bread salad that includes lettuce, tomatoes, cucumbers, radishes and fried pieces of pita bread

Hummus ❖ 20

pureed or mashed cooked chickpeas mixed with tahini, a toasted sesame condiment and diced garlic, lemon juice, and salt

Hummus Bin Lahem ❖ 30

hummus with tossed meat & pinenuts, drizzle of olive oil

Shirazi Salad ❖ 20

Iranian salad that originated from and is named after Shiraz in southern Iran, cucumber, tomato & crunchy salad, fresh hints of mint

Chicken Nuggets ❖ 20

flash fried chicken morsels, served with chef’s signature dip

Potato Wedges ❖ 20

flash fried, served with chef’s tomato ketchup dip

GREEN GARDEN SALAD ❖ 20

a refreshing medley of tender greens, cherry tomatoes, and
cucumbers, drizzled with a delicate glaze

COUNTRY SALAD ❖ 25

a gourmet blend of fresh field greens, heirloom tomatoes,
crisp cucumbers, and tangy feta, elegantly tossed in a light
herb

MUTTON SOUP ❖ 25

mutton bones broth made infused with salt

Soup Of The Day ❖ 20

CHARSI TIKKA ❖ 65 115

fresh lamb marinated with salt and grilled to perfection

BEEF SEEKH KEBAB ❖ 55

juicy minced beef, blended with aromatic spices, fresh herbs, and a hint of coconut, expertly skewered and grilled to perfection for a rich, smoky flavor

FISH TIKKA ❖ 45

tender fish marinated in spices, lemon, and vinegar, lightly fried to a flavorful finish

TURKISH KEBAB ❖ 60

lamb skewers marinated with spices, grilled to perfection, served with tangy capsicum, mint, and chili sauce, and accompanied by rice

MALAI TIKKA ❖ 45

tender chicken marinated in cream and green masala, grilled and served with a tangy yogurt, mint, and chili sauce

GARLIC FISH ❖ 45

tender fish infused with garlic and ginger served with a lemon touch, tartar sauce, sautéed capsicum and carrots, gourmet ketchup, and French fries

Lamb Charsi Karhai

Half ❖ 65, Full ❖ 115

tender cuts of fresh lamb cooked in its own flavorful fat, inside a traditional wok

Lamb Shinwari Karhai

Half ❖ 65, Full ❖ 115

delicately spiced and prepared with fresh lamb, in a thick tomato masala base

LAMB DO PYAZA

Half ❖ 65, Full ❖ 115

juicy lamb paired with capsicum, caramelized onions, and a dash of black pepper, steam-cooked with a vinegar twist for a flavor-packed delight

LAMB SULEMANI KARAHI ❖ Half ❖ 65, Full ❖ 115

slow-cooked lamb in a rich gravy, seasoned with salt and black pepper for a melt-in-your-mouth experience

Chicken Shinwari Karhai

Half ❖ 40, Full ❖ 65

grilled chicken cooked in a wok, featuring rich, smoky flavors, chef’s secret spice

CHICKEN WHITE MAHRANI KARAHI

Half ❖ 50, Full ❖ 75

tender chicken simmered in a rich, creamy blend of yogurt, black pepper, coriander, chilies, and aromatic nuts, bringing a royal touch to every bite

MUTTON CHARSI KARAHI

Half ❖ 75, Full ❖ 125

mutton is slow-cooked with green chilies and a blend of spices in a smoky, traditional wok.

MUTTON SHINWARI KARAHI

Half ❖ 75, Full ❖ 125

minced meat blended with onions, green chillies, and ginger-garlic, seasoned with spices

MUTTON DO PIYAZA

Half ❖ 65, Full ❖ 115

tender mutton with capsicum, onions, black pepper, and
a vinegar glaze, steam-sealed for rich, bold flavors

Dum Pukht ❖ 95

slow-cooked to perfection, featuring tender cuts of fresh lamb, potatoes, and a delicate medley of light spices

MUTTON SULEMANI KARAHI

Half ❖ 65, Full ❖ 115

soulful mix vegetable curry, hand pounded spices, best with tandoori breads

BEEF SEEKH KEBAB KARAHI

Half ❖ 65, Full ❖ 115

long aromatic rice, tender with meat, cooked with a delightful blend of spices, garnished with carrots, and raisins

SIGNATURE FAMILY PLATTER

Half ❖ 175, Full ❖ 285

Kabuli Pulao, Lamb Turkish Kebab, Beef Seekh Kebab, Lamb Charsi Tikka, Chicken Malai Tikka, Chicken Joojeh Kebab, Chapli Kebab, Fish Tikka, Afghani Naan & Sauces

White Rice ❖ 15

steamed rice

pomegranate Rice ❖ 20

steamed rice, pomegranate

Zafran Rice ❖ 20

saffron essenced rice

French Fries ❖ 20

fried potato fingers, served with ketchup dip

Masti Khair ❖ 15

our version of cucumber & mint raita

MIX VEGETABLES ❖ 30

soulful mix vegetable curry, hand pounded spices, best
with tandoori breads

DAL MAKHNI ❖ 30

rich, creamy lentils simmered with tomatoes, butter, and
aromatic spices for a luxurious, hearty dish

ZARDA ❖ 15

dessert, rice infused with ghee, sugar, spices, and nuts

KHEER RICE PUDDING ❖ 18

a creamy South Asian dessert made with rice, milk, sugar, and flavored with cardamom and nuts

GULAB JAUN ❖ 15

fried dough balls that are soaked in a sweet, sticky sugar syrup

GAJAR KA HALWA ❖ 18

A warm, sweet treat made with finely grated carrots, slow-cooked in ghee, milk, and sugar, garnished with nuts for a rich, indulgent flavor.

KABULI PULAO ❖ 35 55

long aromatic rice, tender with meat, cooked with a delightful blend of spices, garnished with carrots, and raisins

CHAPLI KEBAB ❖ 45

minced meat blended with onions, green chillies, and ginger-garlic, seasoned with spices

KABULI PULAO ❖ 35 55

long aromatic rice, tender with meat, cooked with a delightful blend of spices, garnished with carrots, and raisins

CHAPLI KEBAB ❖ 45

minced meat blended with onions, green chillies, and ginger-garlic, seasoned with spices

Afghani Naan ❖ 8

whole wheat & white flour baked afghan bread

Tandoori Roti ❖ 8

clay oven baked

GARLIC NAAN ❖ 8

fluffy naan topped with roasted garlic

Roghni Naan ❖ 8

flash fried chicken morsels, served with chef’s signature dip

Butter Naan ❖ 8

soft and fluffy bread enriched with butter

MIX BREAD BASKET ❖ 19

assorted basket with any three bread/naan, cut in half

Soft Drinks ❖ 9

300ml can

Lassi ❖ 15

energising or relaxing, depends on how you choose, blended yogurt, beverage – sweet or salted

Still Water ❖ 5

(small)

Still Water ❖ 10

(large)

Sparkling Water ❖ 15

Orange Juice ❖ 20

fresh bottled juice

ICE TEA ❖ 20

Lemon Mint ❖ 25

bartender’s bled with fresh lemon, mint & freshness & choice of flavors

Classic Mojito ❖ 25

bartender’s bled with fresh lemon, mint & freshness & choice of flavors

Strawberry Mojito ❖ 25

bartender’s bled with fresh lemon, mint & freshness & choice of flavors

Passion Fruit Mojito ❖ 25

bartender’s bled with fresh lemon, mint & freshness & choice of flavors

Fresh Lime Soda ❖ 20

sweet or salted

Fresh Lime Water ❖ 15

sweet or salted

Black Tea ❖ 7

Karak Tea ❖ 10

Cappuccino ❖ 20

Turkish Coffee ❖ 20

authentic as it sounds

Arabic Coffee ❖ 25

Green Tea ❖ 10

Americano ❖ 12

Espresso ❖ 20

Latte ❖ 10

Spanish Latte ❖ 20

Afghani Kahwa ❖ 10

Potato Wedges ❖ 20

flash fried, served with chef’s tomato ketchup dip